Foundations of Gender in the Kitchen: The Domestic Sphere vs. The Professional Line
Core concepts, vocabulary and working environment for gender in the kitchen: the domestic sphere vs. the professional line.
Mai Studies Original · Sociology of the Kitchen & Dining
Gender in the Kitchen: The Domestic Sphere vs. The Professional Line is an original Mai Studies programme in sociology of the kitchen & dining. Over 4 weeks and roughly 20 guided hours you work through recorded classes, written notes, practical activities, knowledge checks and assessed tasks marked against a published rubric with an 80% pass mark. All material is written in-house. Mai Studies is independent: no official examination content, question bank, recording or branding from any certification body is reproduced, and completion leads to a Mai Studies completion certificate rather than a regulated or accredited qualification.
Included with Mai Studies membership at no extra cost. Fee waivers are available through scholarships and open access.

Original Mai Studies learning material. This is a professional completion programme, not a regulated qualification or university accreditation.
Programme syllabus
Core concepts, vocabulary and working environment for gender in the kitchen: the domestic sphere vs. the professional line.
Hands-on work that turns theory into a repeatable method for gender roles in domestic and professional kitchens.
Produce assessed evidence of your capability and plan the study that follows this programme.